Dinner Menu Full Menu Longhorn Steakhouse
We invite you to explore our extensive selection of fire-grilled favorites and fresh sides. Our team focuses on hand-cut steaks, housemade specialties, and ingredients prepared from scratch each day.
We pride ourselves on a warm, welcoming atmosphere where families and friends gather. Our proprietary seasonings and time-tested cooking methods deliver bold, savory flavors that guests expect.
Whether you join us for a celebration or a casual evening, our offerings suit every taste. Please tell your server about any food allergies so we can ensure a safe, satisfying visit.
Our staff is dedicated to top-quality service and a memorable dining experience from start to finish. We believe great food begins with fresh ingredients and careful preparation.
Exploring the Dinner Menu Full Menu Longhorn Steakhouse
Our roster of dishes pairs time-honored grilling with fresh sides and sweet finishes. We focus on hand-cut steaks, crisp salads, and desserts made from scratch so every visit feels special.
We refine our preparation techniques daily to keep flavors bold and consistent. Guests may choose entrees that arrive with a side and a hand-chopped salad for a balanced plate. Our culinary team tests new items while preserving classic favorites our guests expect.
- Fire-grilled entrées with precise seasoning and sear.
- Fresh salads and housemade dressings for bright flavor.
- Hand-crafted beverages, from margaritas to signature cocktails.
| Category | Focus | Example |
|---|---|---|
| Steaks | Hand-cut, fire-grilled | Seasoned, high-heat sear |
| Sides | Fresh, made daily | Buttered vegetables, baked potato |
| Beverages | Crafted to pair | Margaritas, signature cocktails |
Legendary Steaks and Hand-Cut Specialties
From center-cut sirloins to our 20oz Outlaw Ribeye, we craft each steak to showcase bold sear and natural flavor. We use a signature seasoning and high-heat grilling to lock in juices and build a smoky crust.
The Art of the Fire-Grilled Steak
We offer the Renegade Sirloin* in 6oz and 8oz portions for a lean, hearty option. Our Flo’s Filet comes in 6oz and 9oz sizes for those seeking tenderness in a thick cut.
Every entrées served choice side hand-chopped salad is finished with our signature seasoning. Guests can order a 12oz ribeye* oz. or the 20oz Outlaw Ribeye for deeply marbled, thick cut satisfaction.
Premium Steak Additions
Enhance your plate with grilled mushrooms and sautéed onions, a rich cheese crust, or our parmesan crusted chicken for a non-steak alternative. Our redrock grilled shrimp (8ct or 12ct) is glazed and served with rice 230 garlic butter for a smoky, savory finish.
- Entrées served with choice side and hand-chopped salad.
- Optional garlic butter 230, grilled mushrooms, or parmesan cheese crust.
| Cut | Size | Calories |
|---|---|---|
| Flo’s Filet | 6oz / 9oz | 330 / 450 |
| Renegade Sirloin* | 6oz / 8oz | 320 / 390 |
| Outlaw Ribeye | 20oz | 1250 |
Epic Beginnings and Fresh Steakhouse Salads
Start your meal with crisp, bright salads built from fresh field greens and thoughtful housemade dressings. We craft each starter to balance flavor and texture for a satisfying opener.
Housemade Dressings and Fresh Greens
Our fresh field greens form the base for every salad. They pair with diced tomatoes, cucumbers, croutons, and shredded cheddar for a clean, crunchy bite.
We offer housemade options like blue cheese, honey mustard, ranch, and white balsamic vinaigrette. Every salad cal dressing is portioned so guests can track calories when choosing a lighter plate.
- The Grilled Chicken & Strawberry Salad combines grilled chicken, berries, candied pecans, and feta with a raspberry vinaigrette.
- Farm Fresh Field Greens with Crispy Chicken Tenders or Salmon* are served choice side hand-chopped salad for a hearty option.
- Our 7-Pepper Sirloin* Salad uses field greens, crumbled blue cheese, diced tomatoes, and croutons for bold flavor.
- Spicy chicken bites pair well with fresh field greens and a cooling blue cheese or honey mustard dip.
| Dressing | Typical Serving | Salad Cal |
|---|---|---|
| Blue cheese | 2 tbsp | 350 cal |
| Honey mustard | 2 tbsp | 180 cal |
| White balsamic vinaigrette | 2 tbsp | 120 cal |
Signature Sides and Handheld Favorites
Our sides and handhelds bring bold textures and familiar comfort to every plate. We craft each item to pair with entrées and to stand on its own for a quick bite.
Comforting Sides and Crowd-Pleasing Sandwiches
Steakhouse Mac & Cheese is a signature side with smoked bacon and four cheeses, 610 cal per serving. For lighter choices, we offer fresh steamed asparagus and fresh steamed broccoli that keep natural crunch and color.
The Idaho® Baked Potato is a classic. Guests can load it with smoked bacon, cheddar, butter, sour cream, and green onions.
- Maverick Ribeye Sandwich: juicy 6 oz. thick cut ribeye on grilled thick cut bread with sautéed onions.
- LH Burger: half-pound patty with applewood smoked bacon and our house burger sauce on a toasted potato bun.
- Seasoned French fries and seasoned rice pilaf are available for 2.99 cal 440 and 230 respectively.
| Item | Highlight | Notes |
|---|---|---|
| Steakhouse Mac & Cheese | Smoked bacon, 4 cheeses | 610 cal |
| Redrock Grilled Shrimp | Grilled shrimp add-on | Served with rice 230 and garlic butter 230 |
| Idaho® Baked Potato | Loaded options | Potato cal vary; topped with green onions |
Every side is prepared with care so our entrées served choice side hand-chopped salad arrive balanced and flavorful. Add redrock grilled shrimp or garlic butter to boost savory appeal.
Sweet Finishes and Refreshing Beverage Pairings
Savor a sweet ending paired with hand-crafted beverages for a balanced, satisfying close. Our Chocolate Stampede (2460 cal) is a shareable showpiece with six chocolates and vanilla bean ice for two.
For warm comfort, enjoy the Molten Lava Cake (1100 cal) — a dark chocolate cake with a fudge center served alongside bean ice cream. Lighter options include Strawberries & Cream Shortcake or the Caramel Apple Goldrush with Fuji apples and vanilla bean ice.
Pair any dessert with fresh-brewed tea or a hand-crafted lemonade. As you finish, our hand-chopped salad and signature entrées offer a complete experience. We hope you enjoyed your visit and look forward to serving you again soon.
